Future Destinations (add your recommendations here!)

History

Atlanta, GA
So why create a blog? Well, those close to me know how passionate I am about my food...eating food, to be more precise. 15 years ago I discovered the joy of dining in restaurants which boast a unique ambiance and delicious food. I first started tracking lists of great restaurants when I lived in Columbus, OH in the mid 90's. I was fortunate to dine at Cameron Mitchell's, Fifty-Five, Bravo, Rigsby's, Barcelona, and many more. I read in local newspapers about the best Places to be Seen, to Celebrate, to Impress, etc. and formulated my "to try" list. This hobby continued in Birmingham, AL and again when my travels brought me to Atlanta, GA ten years ago. I started a Supper Club with close friends in 2000, trying a new restaurant every Thursday night. We had one simple rule in the club, “no chain restaurants”! After three years of stomping through Atlanta's best and worst restaurants, we realized that this weekly tradition was becoming too expensive to maintain (go figure!). However, in 2005 I started making notes of my dining experiences for personal reference. To make it easy for my friends to get my recommendations, I thought I would try blogging. So...here goes!

6.5 Overall Rating - Top Flr 5/27/11

674 Myrtle St.
Atlanta, GA 30308
404 685-3110

http://www.topflr.com/

Recommended by Kathy Hay



Ambiance: 7
It was great night out on this Saturday evening. We sat outside at one of their tables on the sidewalk. We didn't spend anytime inside, so I can't comment on the interior.



Food Quality: 6
Interesting dishes, but none of the plates wowed me.


The tuna tartar was average, at best. The tuna was mashed and the dish was mostly overpowered with sesame oil.










Greg enjoyed his duck confit pizza.
I had the chicken with brussel kim chi. Unfortunately, the chicken was bland.
We did enjoy our sides of macaroni and cheese and potato gnocchi.













Service: 7
Tyler was friendly enough.

Value: 6
Posted by

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)