Future Destinations (add your recommendations here!)

History

Atlanta, GA
So why create a blog? Well, those close to me know how passionate I am about my food...eating food, to be more precise. 15 years ago I discovered the joy of dining in restaurants which boast a unique ambiance and delicious food. I first started tracking lists of great restaurants when I lived in Columbus, OH in the mid 90's. I was fortunate to dine at Cameron Mitchell's, Fifty-Five, Bravo, Rigsby's, Barcelona, and many more. I read in local newspapers about the best Places to be Seen, to Celebrate, to Impress, etc. and formulated my "to try" list. This hobby continued in Birmingham, AL and again when my travels brought me to Atlanta, GA ten years ago. I started a Supper Club with close friends in 2000, trying a new restaurant every Thursday night. We had one simple rule in the club, “no chain restaurants”! After three years of stomping through Atlanta's best and worst restaurants, we realized that this weekly tradition was becoming too expensive to maintain (go figure!). However, in 2005 I started making notes of my dining experiences for personal reference. To make it easy for my friends to get my recommendations, I thought I would try blogging. So...here goes!

6 Overall Rating - Seasons 52 2006/2007

I don't recall the food standing out. I like what they're trying to achieve - healthy eating, reduced calories, great environment, good wine list, consistent food quality; however, I just don't find their food to be that good. I do have to give them some credit though...it's here where I first saw the small, dessert shooters so I give them a bonus point for that. That's one of the best ideas yet!
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1 comment:

  1. VacommishSeptember 17, 2010 at 9:25 AM

    It's a brilliant marketing campaign to "sell healthy", but if you order half the menu just to get filled up, I've got to think that blows out my calorie allotment.

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